How To Make Sea Moss Lemonade?

Seaweed Lemonade is one of the best refreshing and healthy drinks that comes with an easy preparation process. It’s super easy to make sea moss lemonade.

Wondering how to make sea moss lemonade? Here is the process that you can follow:

  • Soak 1 cup of sea moss in water for softening and plumping
  • After that, drain the water and rinse the sea moss
  • Now blend the soft and plump sea moss with 4 cups of water, the juice of
  • 4 lemons, and sweetener (honey, stevia, or maple syrup)

Once everything is thoroughly mixed, strain the mixture through a fine mesh strainer and serve. See, the process is super easy, and if you want to know more about sea moss and the complete recipe, stick to this article.

What Is Sea Moss?

Sea moss, also known as Irish moss or Chondrus crispus, is a type of seaweed found growing along the rocky shorelines of the North Atlantic Ocean.

It has been utilized for generations as a food source and in traditional medicine. Sea moss has anti-inflammatory and antioxidant properties and a rich level of minerals, including iodine, potassium, and calcium.

Additionally, it has a lot of dietary fiber and can help with digestion. Sea moss may be eaten raw or cooked, but it’s usually made into a gel that can be included in smoothies, beverages, and desserts.

Moreover, it can be used to soups and stews to thicken them. In short, sea moss is regarded as a superfood that is advantageous for overall health and wellness.

Can You Put Sea Moss In Lemonade?

Yes, you can make lemonade healthier and more nourished by adding sea moss. Sea moss is a form of seaweed that is thought to have anti-inflammatory and antioxidant qualities.

It is also rich in minerals, including iodine, potassium, and calcium. Sea moss may give lemonade a thick, creamy texture and increase nutrients.

Plus, sea moss can be added to lemonade for an extra bit of texture and flavor. It will also help make the drink more refreshing.

How To Make Sea Moss Lemonade?

How To Make Sea Moss Lemonade?

Easy Sea Moss Lemonade Recipe [Video]

Catherine Davis
Sea moss lemonade is a refreshing drink that is perfect for the summer time. However, here is how to make sea moss lemonade with step-by-step instructions, have a look:
Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins
Course Drinks
Cuisine American


  • 1 cup of sea moss
  • 4 lemon
  • 4 cups of cold water


  • To begin, soak 1 cup of sea moss for at least 24 hours in water. The sea moss will become softer as a result, blending in more easily
  • After the sea moss has become pliable and supple, strain the water and rinse it
  • Put the sea moss and 4 cups of water in a blender and blend until smooth
  • Afterward, add 4 lemons' juice and sweetener to taste (such as honey, maple syrup, or stevia)
  • Blend everything one more just to make sure. And use a cheesecloth or fine mesh strainer to get rid of lumps or chunks.


Keyword Easy Sea Moss Lemonade, Sea Moss Drink, Sea Moss Lemonade recipe

Now you can serve the seaweed lemonade and for extra flavor you can add ginger or mint leaves. Also, don’t forget to add ice based on your desired level.

Note: If you like this sea moss lemonade, then you can also try the hot dog on a stick lemonade recipe. I’m sure you’ll also like this one too.

How Long Does Sea Moss Lemonade Last?

How Long Does Sea Moss Lemonade Last?

Sea moss lemonade keeps well in the refrigerator for up to three days. It’s crucial to remember that, like other perishable foods, if not stored correctly, this food can grow germs and other microbes that can lead to food poisoning.

Store the sea moss lemonade in the refrigerator in a mason jar or other airtight container to keep it fresh for longer. Prior to consumption, give it a thorough shake or stir because the sea moss could settle at the bottom.

The sea moss lemonade should ideally be consumed within three days to ensure that it is still fresh and safe to drink.


Now you know how to make sea moss lemonade. Sea moss lemonade is a refreshing and healthy drink that is easy to make at home. The only ingredients needed are sea moss, lemon juice, and your preferred sweetener.

Simple steps include soaking the sea moss, blending it with water and lemon juice, straining it, and adding sugar to taste. It is ideal for a nutritious, energizing drink to enjoy on a hot summer day or at any time of the year.

Plus, this juice can be kept in the refrigerator for up to 3 days. So that you can make sea moss lemonade in large quantities at a time and enjoy it for a couple of days by storing it properly.

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