Can You Make Cornbread In An Air Fryer?

Cornbread is a classic Southern dish that is often made using a baking sheet and an oven. But what if you don’t have either of those things? Or what if you don’t want to use an oven?

That’s where an air fryer comes in, it can help you make cornbread without any of the fuss. So how can you make cornbread in an air fryer?

Well, to make cornbread in an air fryer, you will first need to spray a baking sheet with cooking spray.

Then, place the cornbread batter on the baking sheet and air fry it for about 10 minutes, or until it is golden brown. Serve hot.

Looks fun? Follow this article to get detailed guidance on this recipe.

Can You Make Cornbread In An Air Fryer?

If you’re thinking can you make cornbread in an air fryer or not, the answer is a Big Yes.

You can make cornbread in an air fryer using the same recipe as you would in a regular oven or stovetop, but there are a few things to keep in mind.

First, make sure your air fryer is heated to 350 degrees before starting the cornbread batter.

Can You Make Cornbread In An Air Fryer?

Second, don’t overfill your air fryer basket with batter; just fill it halfway so the bread doesn’t sit in oil and become greasy.

Third, don’t bake the cornbread for too long; it should be golden brown and slightly firm to the touch when finished.

And finally, let the cornbread cool completely before slicing and serving.

Cornbread Recipe: Ingredients and Instructions

Cornbread is a classic Southern breakfast or snack food. This recipe is for an air fryer cornbread. There are many variations of cornbread, but this basic recipe calls for the following ingredients.

Cornbread Ingredients

Air Fryer Cornbread Recipe

Prep Time 10 mins
Cook Time 22 mins
Total Time 32 mins
Course Side Dish
Cuisine American

EQUIPMENT

  • Air fryer

Ingredients
  

  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 cups all-purpose flour
  • 3/4 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 cups granulated sugar
  • 6 large eggs, beaten until light and frothy
  • 2 cups buttermilk
  • 1 tbsp. pure vanilla extract

Instructions
 

  • Preheat oven to 375°F (190°C). Butter one 9x13 inch baking pan. In a medium bowl, stir together flour, baking powder, baking soda, and salt; set aside. In a large bowl, cream butter until light and fluffy.
  • Gradually add granulated sugar, beating well after each addition. Beat in eggs until well blended. Add buttermilk and vanilla; beat until smooth. Pour batter into the prepared pan.
  • Bake until a toothpick inserted into the center comes out clean, about 30 minutes. Cool in pan on a wire rack for 10 minutes; remove from pan to cool completely.

Video

Keyword air fryer cornbread, Air Fryer Cornbread Recipe

Note: While making cornbread in an air fryer, you can also try this gluten-free cracker barrel cornbread. It also tastes great and good choice for a small meal.

Conclusion

Now you know the answer of can you make cornbread in an air fryer or not. Well, air frying is a great way to cook food without having to use a lot of oil or heat up your kitchen.

Just be sure to follow the recipe carefully and adjust the temperature as needed so that the bread comes out evenly cooked every time.

Cornbread is a great addition to a breakfast or snack menu. It is made with butter and sugar, which makes it rich and decadent.

Cornbread can also be topped with things like syrup or buttercream frosting.

If you are looking for a cornbread recipe that is a little different, perfect for a party, that you can make in a hurry, try this recipe for quick and easy cornbread.

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